Steak Bites
Ingredients
2 8oz steaks cut in inch cubes
1/3 c soy sauce
3 Tbsp. honey
1 Tbsp. garlic, minced
2 Tbsp olive oil
green part of the green onion chopped for garnish
Instructions
Step one
Combine 1/3 cup soy sauce, 3 tablespoons honey, and 2 tablespoons minced garlic. Pour this over 16 oz of cubed steak. Marinate for at least 2 hours, though 8 hours provides the best flavor.
Step two
Remove the steak from the fridge 30 minutes before cooking to allow it to reach room tempurature. Drain the excess marinade.
Step three
Heat 2 tablespoons of olive oil in a pan over medium-high heat. Sauté the steak bites for just a few minutes, flipping them frequently until cooked through.
Serve
The final meal is best served over steamed rice with a side of roasted green beans and garnished with chopped green onions.